saigaonutri

  S oy protein beverage  has become the most promising healthy drinks, which is confirmed by nutritionists. About 50% of soybean is high-quality protein, which contains 9 kinds of amino acids needed for human metabolism. In addition, soybeans as an ingredient can improve cardiovascular function, relieve menopausal symptoms, have a positive effect on cholesterol, and promote bone health.   Product Analysis of Beverage Soybean Protein Isolate   Recommended Application Method of Beverage Soybean Protein Isolate Put YP928A into beverages or dairy products at the ratio of 0.5%-3% and homogenize, to increase protein percentage. The above method is only for reference, customers can apply according to its own recipe.   Packing & Transportation of Beverage Soybean Protein Isolate The outer is a paper-polymer bag; the inner is food grade polythene plastic bag. Net weight: 20kg /bag   Without pallet - 12MT/20’GP, 25MT/40’GP;   With pallet - 10MT/20’GP, 20MT/40’GP;               Storage and Sh

  An active pharmaceutical ingredient is any substance or mixture of substances used in the manufacture of a drug. When used, API ingredients mainly work as the active ingredients in the drug. They normally have pharmacological activities or other direct effects over the diagnosis, treatment, symptom relief, management, or prevention of disease. As one of the professional API manufacturers in China, Saigao  Nutri can provide you with high-quality API pharmaceutical ingredients at consistent prices. Check out different types of active pharmaceutical ingredients/ types of API in pharma  for sale below!   Active Pharmaceutical Ingredient List   Cefotaxime Sodium Cefotaxime sodiumCAS №: 64485-93-4 EINECS №: MF: C16H16N5NaO7S2MW:   Cefotaxime Cefotaxime CefotaximeCAS №: 63527-52-6 EINECS №: MF: C16H17N5O7S2 MW: 455.4654   Ceftriaxone Sodium Ceftriaxone sodiumCAS №: 74578-69-1 EINECS №: 277-930-0 MF: C18H18N8O7S3 MW: 554.58   What Is Meant By API In Pharma? Short for Active Pharmaceutical In

  W hat I s A llulose S yrup ? Just as allulose powder, allulose syrup is another type of physical form of the low-calorie sweetener, which is a light yellow liquid. This healthy sweetener produced by allulose manufacturers can not only help to displace the high calories and decrease sugars, but also be used as a one-to-one substitute with similar functional properties but not calories. It will not affect your energy in the body and without any corrosion. It can be well-processed. As a new healthy low-calorie sweetener, allulose maple syrup can absolutely replace the traditional sweetener in continuous food development. S ai G ao   Allulose Syrup Analysis   Allulose Syrup Application & Functions Application   As one of the sugar alcohol  products, it has been widely used in all kinds of food, which can replace sugar.   Functions   Protect the nerve tissue.   Low blood glucose response, inhibition of blood glucose, and fat increase.   Wholesome Allulose Syrup Sweet like sugar: 70% o

 So what is powdered allulose/allulose powder? Allulose powder produced by allulose suppliers is relatively rare in the whole nature. Metabolized will be hard for people after the meal. It will not increase your energy in the body and without any corrosion. It can be well-processed. As a new functional sweetener, the healthy low calorie sweetener can absolutely replace the traditional sweetener in continuous food development. P owder A llulose  Analysis   Allulose Powder Application & Functions Application of allulose powder The allulose powdered sweetener   is widely used in all kinds of food. It is able to replace the common sugar. Functions of allulose powder Protect the nerve tissue. Low blood glucose response, inhibition of blood glucose, and fat increase. Psicose, Allulose & D-allulose The names psicose, allulose, and d-allulose are interchangeable and are used to describe a naturally occurring "rare" sugar. Allulose confectioners sugar powder is found in very s

  Saigao  Nutri is a professional    new sweetener allulose supplier, which has spent years on testing researching and refining the world's best rare sugars. Our final goal is to help allulose producers to reduce the calories in full-sugar products. As a carbon rare ketose, allulose is a healthy low-calorie sweetener. However, the taste of this allulose sugar for sale is just as sweet as the common sugar. Allulose sugar replacement is one of the different sugars that exist in nature. It was initially identified from wheat and then found in certain fruits, such as jackfruit, figs, and raisins. These natural low-calorie sweeteners have the feature of high sweetness, good solubility, low calorie, and hypoglycemic response. As a professional allulose supplier, Saigao can   provide you with both powdered allulose and allulose  syrup.   Click to view the following organic new sugar substitute allulose  products for sale to explore the low-calorie sugar substitute.   ALLULOSE for Sale All

  SAIGAO Nutri provides many healthy natural sweeteners such as dietary fiber, oligosaccharide, sugar alcohol series, and allulose fiber  for sale. SAIGAO healthy natural low-calorie sweeteners include Resistant Dextrin, Fructo oligosaccharide, Malt oligosaccharide, Xylo-oligosaccharide, Galacto-oligosaccharide, Crystal maltitol, Maltitol syrup, D-Allulose, Erythritol, Trehalose, Xylose, L-Arabinose, Xrythritol, Arabinose. Due to the special benefits of low calorie sugar substitute, our healthy low calorie sweetener can be added as a Low-carb ingredient in the food, and can also be used as a sugar substitute for sucrose in food, reducing the impact of sugar in food on special people. Low-Calorie Sweeteners List Oligosaccharide Sucralose L-arabinose Soluble Fiber Dietary Sugar Alcohol Series Allulose Low-Calorie Sugar Alternatives Healthy low-calorie sweetener is sweeteners that contain few to no calories but have a higher intensity of sweetness per gram than sweeteners with calories—li

  S ai G ao  Nutri's liquid glucose is made from corn starch through double enzyme technique. Liquid glucose is colourless and transparent thick liquid with a moderate sweet taste and fragrance of maltose. Right now, it has been used in candy, drinks and beer brewage. The main composition of liquid edible glucose is glucose, maltose, maltotriose and high polysaccharide.   Liquid Glucose For Baking As a thick and transparent syrup which is normally regarded as a liquid form of low-calorie sugar alternatives, the liquid glucose syrup effectively keeps the foods soft and moist. Thus, it is now widely used to make frozen desserts, cakes, and jam making. And since the edible glucose is, in essence, an artificial sweetener, it can be normally added to the baking products at the stage where any other sugar will be added. Take the making of cakes as an example, the addition of the baking glucose can happen during the mix of butter and sugar. Food-grade edible glucose is also widely used fo