Functional Sugar Application in Cereal

 Saigao Food ingredient manufacturer is committed to the development of functional sugar and biological fermentation industry, gradually from the production of functional food ingredients, to the focus of industrial advantages, committed to improving the cause of nutrition and health, the core products are resistant dextrin, oligofructose, Isomaltooligosaccharide, polysaccharose, maltitol, galactooligosaccharide, xylooligosaccharide, etc.

 1. Widely distributed in the plant kingdom, it constitutes cell walls and connects cells to Adhesive substances together

 

2. Also known as semi-cellulose (Semi-cellulose)

 

3. Water-soluble arabinoxylan, Water Extractable Arabinoxylans, WE-AX

 

Pectin substance

 

1. Coexist with cellulose and hemicellulose in plant cell walls In, play the role of adhesion cells.

 

2. There are three ways of existence in plants: Protopectin, Pectin and Pectic acid.

 

We have cereal dietary fiber, wheat dietary fiber, soy dietary fiber you can choose.

 


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