saigaonutri

  Saigao Food supplement   company is committed to the development of functional sugar and biological fermentation industry, gradually from the production of functional food ingredients, to the focus of industrial advantages, committed to improving the cause of nutrition and health, the core products are resistant dextrin, oligofructose, Isomaltooligosaccharide, polysaccharose, maltitol, galactooligosaccharide, xylooligosaccharide, etc.   Functional sugars are a type of sugar carbohydrates with special effects, mainly including functional oligosaccharides, functional bran dietary fiber  and functional sugar alcohols. Due to the special effects of functional sugar, it can be added as a functional ingredient in the food, and can also be used as a substitute for sucrose in food to reduce the impact of sugar in food on special people. From a purely chemical point of view, functional sugars actually refer to functional oligosaccharides, functional dietary fibers, functional sugar alcohols a

  Saigao Food ingredient manufacturer  is committed to the development of functional sugar and biological fermentation industry, gradually from the production of functional food ingredients, to the focus of industrial advantages, committed to improving the cause of nutrition and health, the core products are resistant dextrin, oligofructose, Isomaltooligosaccharide, polysaccharose, maltitol, galactooligosaccharide, xylooligosaccharide, etc.   1. Widely distributed in the plant kingdom, it constitutes cell walls and connects cells to Adhesive substances together   2. Also known as semi-cellulose (Semi-cellulose)   3.  Water-soluble arabinoxylan, Water Extractable Arabinoxylans, WE-AX   Pectin substance   1. Coexist with cellulose and hemicellulose in plant cell walls In, play the role of adhesion cells.   2.  There are three ways of existence in plants: Protopectin, Pectin and Pectic acid.   We have cereal dietary fiber , wheat dietary fiber , soy dietary fiber   you can choose.  

  Saigao Food ingredient supplier  is committed to the development of functional sugar and biological fermentation industry, gradually from the production of functional food ingredients, to the focus of industrial advantages, committed to improving the cause of nutrition and health, the core products are resistant dextrin, oligofructose, Isomaltooligosaccharide, polysaccharose, maltitol, galactooligosaccharide, xylooligosaccharide, etc. We provide chocolate dietary fiber , confectioners sugar erythritol , erythritol confectioners style , erythritol confectioners sugar , confectioners style erythritol , confectioners erythritol ,etc.  

  Saigao Food ingredient company  is committed to the development of functional sugar and biological fermentation industry, gradually from the production of functional food ingredients, to the focus of industrial advantages, committed to improving the cause of nutrition and health, the core products are resistant dextrin, oligofructose, Isomaltooligosaccharide, polysaccharose, maltitol, galactooligosaccharide, xylooligosaccharide, etc.   Now or in the future, the characteristics of functional foods are the diversity of finished products and the diversity of ingredients. Some of these ingredients are classified as nutrients, affecting changes in body function related to health or reducing disease risk. Therefore, the definition of functional food has not been fully and universally accepted.   Internationally, functional food cannot be a single entity with clear characteristics Large-scale research on functional foods in Europe began with the "Nice" conference in 1996. Many wel

  Saigao Food additives company  is committed to the development of functional sugar and biological fermentation industry, gradually from the production of functional food ingredients, to the focus of industrial advantages, committed to improving the cause of nutrition and health, the core products are resistant dextrin, oligofructose, Isomaltooligosaccharide, polysaccharose, maltitol, galactooligosaccharide, xylooligosaccharide, etc.   As a new physiologically active substance, functional sugar has attracted much attention for its application in disease diagnosis and prevention, nutrition and health care, plant growth and disease resistance, and animal husbandry.   What is functional sugar? Functional sugar actually refers to several substances with special physiological effects such as functional oligosaccharides, functional nutrition dietary fiber , and functional sugar alcohols.   Among them, functional oligosaccharides refer to functional sugars that have a certain improvement eff

  Saigao Food additives supplier  is committed to the development of functional sugar and biological fermentation industry, gradually from the production of functional food ingredients, to the focus of industrial advantages, committed to improving the cause of nutrition and health, the core products are resistant dextrin, oligofructose, Isomaltooligosaccharide, polysaccharose, maltitol, galactooligosaccharide, xylooligosaccharide, etc.   Functional sugars include functional oligosaccharides, functional dietary fibers, and functional sugar alcohols. They are all food ingredient important for brain development . Among them, functional oligosaccharides refer to functional sugars that have a certain improvement effect on human health. Most of them consist of 2-10 monosaccharides connected by glycosidic bonds to form linear or branched low-degree polymerized sugars. Not all oligosaccharides become functional sugars. Only when they are not digested and absorbed in the human gastrointestinal

  Saigao Food   additives manufacturer  is committed to the development of functional sugar and biological fermentation industry, gradually from the production of functional food ingredients, to the focus of industrial advantages, committed to improving the cause of nutrition and health, the core products are resistant dextrin, oligofructose, Isomaltooligosaccharide, polysaccharose, maltitol, galactooligosaccharide, xylooligosaccharide, etc.   Dietary fiber is a special nutrient whose essence is a polysaccharide substance in carbohydrates that cannot be decomposed by human digestive enzymes. There are hundreds of types of weight loss dietary fiber , including cellulose, hemicellulose, pectin, lignin, gum and vegetable viscose, algae polysaccharides, etc.   "All-rounder" for maintaining intestinal health.   The intestine is the largest immune organ in the human body, and 70% of the lymph is distributed in the intestine. The protective effect of dietary fiber on the intestinal

  Saigao Food additives distributor  is committed to the development of functional sugar and biological fermentation industry, gradually from the production of functional food ingredients, to the focus of industrial advantages, committed to improving the cause of nutrition and health, the core products are resistant dextrin, oligofructose, Isomaltooligosaccharide, polysaccharose, maltitol, galactooligosaccharide, xylooligosaccharide, etc.       Shandong Saigao Group Corporation is a high-tech enterprise integrating production, learning and research with bioengineering as the leading industry. It mainly produces soluble dietary fiber - resistant dextrin, oligosaccharide, fructooligosaccharide, isomaltooligosaccharide, xylooligosaccharide, galactooligosaccharide, polyglucose, crystal maltitol, galacto oligosaccharides inulin , galacto oligosaccharides food sources , liquid maltitol etc.   Galacto oligosaccharide (GOS) is a kind of functional gos galacto oligosaccharide  with natural prop